Professional Frying Pan Ceramic Coating

Aluminum body with external satin finish and inner ceramic lining.
Stainless steel handle with silicone protection.

Recommendations for Use

Keep utensil handles turned inward to the center of the stove.
If your stove has grates, center the item on it and align the handle with the grate.
Hot utensils must be kept out of the reach of children.
These products cannot be modified.
Before the first use, wash the utensil with a soft sponge and mild soap or detergent.
Dry well with a soft cloth.
Your utensil is ready to be used, always on low or medium heat ? never over 220°C (428°F).
When handling a hot utensil, be careful not to scratch/score the external coating.
Prevent staining by avoiding grease and food running down the external surface of the item.
Preparing sauces and foods with intense pigmentation may cause color alterations in the internal lining.
Use only silicone, nylon, or wooden utensils to stir food.
Avoid soaking hot utensil in cold water. Never use abrasive products to wash it.
If burnt food sticks to the utensil, dampen the area and leave it to soak until the residue can be removed with soap and sponge.
To discard products and packaging, follow existing recycling guidelines.
These products do not require maintenance, only cleaning.